3.8 out of 5 stars (5) Item price. You can’t go wrong with strawberry-rhubarb jam! If you prefer sweeter jam, add an additional cup of sugar and use 4 cups of strawberries and 4 cups of rhubarb. So here’s a recipe for Strawberry Rhubarb Jam, which combines two ingredients that I happen to adore. Yummy jam. If you don’t like chunky jams, just mash up the fruit at the end and give it an extra minute or two to cook and the fruit will fall apart. It’s a funny thing when you add rhubarb. … Add the rhubarb, strawberries, lemon juice, zest, and ½ cup of water to your jam pan. Rhubarb adds just enough of a sweet tang to keep adult tastebuds happy, and kid tastebuds are none the wiser. Preserving Method: Automatic Jam & Jelly Maker. This soft-set strawberry rhubarb jam is easy to make and can be stored in the refrigerator without canning. Cook Time. Cooked Strawberry-Rhubarb Jam - CERTO Crystals . And not just any jam…Strawberry Rhubarb Jam. You can make strawberry rhubarb jam with mostly rhubarb and only a bit of strawberries, and it will still taste like strawberry–only better. Strawberry-Rhubarb Jelly. Rhubarb, Strawberry and Ginger Jam. Good news! In full disclosure, I’ve been caught eating it straight from the jar with a spoon. I know some people love the smooth, clear results you get with making jelly, but this jam is packed full of rhubarb chunks and strawberry pieces. strawberry + rhubarb jam recipe I used unrefined cane sugar, but use which ever sugar you like. Let’s get started! This strawberry-rhubarb jam makes my breakfast happy. Smokey Garlic White Bean … Straining the juice out of strawberry rhubarb jam so that it can cook separately. Then I added rhubarb to my strawberry jam and everything changed. Place the seeds in a sachet/tea bag/or bit of tied cheesecloth. Strawberry Jam is the most popular jam in our household and I usually make one or two batches of Easy Strawberry Jam when they are in season. Prep Time. It’s very easy to make and economical; one big bunch of rhubarb and a big basket of berries and, well, you’ve got jam. This delicious jam is made with the classic fruit combination of strawberries and rhubarb. Whether the fruit is all fresh, all frozen, or both, it’s all good! Which is lucky because it actually easier still to make. Reduce the heat to medium-low, add the lemon seeds/sachet in the mixture. Screw bands tightly. Ingredients. Strawberry Rhubarb Jam. I am officially getting closer to truly preserving food but am not quite there yet. 3 cups rhubarb Chopped into 1 centimeter chunks. Strawberry Rhubarb Pie. Packet jelly is usually limited to the bright reds of strawberry and raspberry, making blush-pink rhubarb jelly a particularly elegant option. A 3-Ingredient, Easy Strawberry Rhubarb Jam that makes a batch that is small enough you don’t even have to seal the jars! For many years it was the only jam my boys ate but more recently I have converted them to Strawberry and Rhubarb Jam as well. Makes 4-5 small jars. If this is your first time canning, it is recommended that you read Principles of Home Canning. This strawberry-rhubarb jam is pretty much life-changing. Cover with two-piece lids. Jam. This small batch strawberry rhubarb jam with a hint of ginger and lime is an excellent way to preserve the flavors of the season. I love that you can actually see the fruit when you spread it onto an English muffin. 1 hr 10 mins . 800g rhubarb stalks, chopped (leaves discarded) 800g strawberries, hulled and quartered; 2 lemons (juice and zest) 600g caster sugar; ½ cup of water; Rose water to taste; Instructions . Ingredients for Strawberry Rhubarb Jam. 0 in trolley. 2 heaped cups (300g) strawberries, hulled and chopped in half if large 2 cups (230g) rhubarb, cut into 1cm pieces 3 1/2 cups (700g) raw sugar The finely grated zest and juice of 1 lemon . Course: Breakfast, Condiment: Cuisine: American: Prep Time: 30 minutes: Cook Time: 30-40 minutes: Servings: pints of jam. Around an hour and a half later, I had a fabulous dark, rich and stunning strawberry rhubarb jam. 370g. Ingredients. 112 Servings. Begin by measuring sugar into a bowl and set it aside. It’s the perfect accompaniment to pancakes, yogurt, oatmeal and toast. Make in individual glasses for a pretty presentation, and top with whipped cream. 3 cups sugar; 1 lemon Juice of 1 lemon. Greaves Rhubarb Strawberry Jam 250ml [2500-RHST] Always a favourite, the delicately sweet strawberry and stalks of rhubarb, are mixed to deliver a fragrantly delicious spread. How To Make Delicious Strawberry-Rhubarb Jam With Fresh Or Frozen Fruit. This strawberry rhubarb jam recipe can be made with fresh or frozen rhubarb and your choice of fresh or frozen strawberries.This recipe has lower sugar than other recipes but it is not short on garden-fresh fruit flavors.. Rhubarb is a plant that once established, can produce for upwards of 20 years.I walk you through how to plant rhubarb in this post. Total Time. Bring everything to a boil. Kilner jam pan; Kilner funnel; Twist top jars by Kilner ; Ingredients . 40 mins. Strawberry Rhubarb Jam is like spring in a jar. As written, the recipe makes about one and a half cups jam and can be easily doubled. Quantity of Stute Diabetic no added sugar strawberry jam in trolley 0. Remove the strawberries’ pits. 30 mins. In order to really preserve a jar of jam it has to come to the stop and my pickle jars were just too darn big!!! Thank you for taking time out of your day to come visit! Strawberry Rhubarb Jam. Add to Cart Reviews (1) Customers who bought this product also purchased. Ball Classic Pectin ; 2 Tbsp. A classic jam recipe never goes out of date, and tastes so much better than shop bought jams. If you process your strawberry rhubarb jam in a hot water bath, it should keep for up to two years, as long as you store it in a relatively cool, dark place. 5 from 1 vote. Course: Breakfast, Condiment: Cuisine: American: Prep Time : 30 minutes: … This is a refrigerator jam, made with less sugar than traditional jam, and it has a softer, looser set and a sharper flavor! Jun 13, 2016 - When rhubarb is in season, these light and fruity jelly cups are a lovely way to end a meal. Proceed by removing the leaves and the hard external part of the rhubarb stalks. The resulting strawberry rhubarb jam thickens naturally without added pectin, and the fruit stays together to keep it a bit chunky. Add the sugar and the fresh lemon juice, reserving the lemon seeds. Classes You May Also Like. This recipe was first featured in Woman’s Weekly in 1936, so you know it’s a classic that has lasted through the years. It’s sweet, tangy, fruity. Ingredients: Fruits (Rhubarb, Strawberries) and Sugar . £2.60. 19 Review(s) 25 Min . Equipment. If rhubarb isn't in season, use tinned rhubarb or even a rhubarb compote. Wipe jar rims and threads. Hi everyone! For more information, please visit this products webpage. Print. Chop the fruit into regular medium-size pieces. 1.8 kg rhubarb; 450 g strawberries; 1.8 kg granulated sugar; 150 g … Calories: 845 kcal. Strawberry rhubarb jam is such a classic that it really needs no introduction. £1.70. STRAWBERRY & RHUBARB JAM. Gemma Stafford 3-Ingredient Gluten-Free Flatbread . I was going to jar it and sterilized a jar but… I did not have enough! Continue to gently simmer the jam for … With no-pectin added and less sugar than your standard jam, it’s an easy to make treat that you can enjoy all summer long. I think you’ll love what I made for you today! Price per unit (39.5p/100g) Bonne Maman Berries and Cherries Conserve 370g. If you choose to freeze it instead, the jam will maintain fantastic taste and texture for up to 6 months, and probably as long as a year. Strawberry and rhubarb jam is a delicious twist on a classic strawberry jam. In fact, we’re already acting like it’s here. Yes, it is a lot of sugar, you’re right. 1-1/2 lbs red stalks of rhubarb; 1-1/2 qts ripe strawberries; 1/2 tsp butter or margarine to reduce foaming (optional) 6 cups sugar; 6 oz liquid pectin; Yield: About 7 half-pints Please read Using Boiling Water Canners before beginning. Tweet. Jelly Doughnuts with Strawberry-Rhubarb Jam. Strawberry Rhubarb Jam - Jam Maker Print Makes about 4 (240 mL) Preserving Jars. 3 pints strawberries Remove stems and cut in half lengthwise. Creating a jelly using British rhubarb would make a lovely layer in a traditional trifle but there’s no need to limit its application to sweet desserts. butter or margarine ; Directions: SPRINKLE pectin evenly over bottom of the … Quantity of Bonne Maman Berries and Cherries Conserve in trolley 0. 0 in trolley. 3.8 out of 5 stars (5) 0 in trolley. What do I need ? Strawberry Rhubarb Jam. 5 out of 5 stars (3) Item price. If you want the flavor of the rhubarb and strawberries to really stand out, add a pinch of salt, and leave out the cinnamon and cardamom. You Will Need: 400 mL crushed strawberries ; 150 grams chopped rhubarb ; 3 Tbsp. This Rhubarb Strawberry Jam is pretty tart. Course: preserves Cuisine: British Keyword: Rhubarb,Strawberry and Ginger Jam Servings: 9-10 jars. Try our oh-so-easy homemade jam recipe made with CERTO Pectin Crystals and these favourite fresh fruits of spring. Select All. This time I had fresh rhubarb from our little patch but I needed to use frozen strawberries! Place the rhubarb and strawberries in a heavy medium-sized saucepan. Level of Ease: Easy. Author: Jane Sarchet. I am so ready to welcome summer. I’m not complaining, I was happy to have a full batch of rhubarb jam and another of strawberry rhubarb jam to myself, but with more rhubarb coming in from the garden, it’s time to make a batch of smooth kid-approved rhubarb jelly. Pop a plate into the fridge or freezer to test for setting later. Cooked Strawberry-Rhubarb Jam - CERTO Crystals. Let’s discover how to make Strawberry Rhubarb Jam (low-sugar) Gather all your fruits and wash them. Ladle immediately into prepared jars, filling to within 1/4 inch of tops. Put the fruits in a pot and cover them with sugar. Rhubarb,Strawberry and Ginger Jam. lemon juice ; 680 grams sugar ; 1/2 tsp. … Prep : 25 Min . Of water to your jam pan ; Kilner funnel ; twist top jars by Kilner ; Ingredients can! … Ladle immediately into prepared jars, filling to within 1/4 inch of tops and changed. 3 pints strawberries Remove stems and cut in half lengthwise grams chopped rhubarb ; 450 g strawberries 150... Of sugar, you ’ re right made for you today Conserve 370g ve been eating! Use frozen strawberries sugar, you ’ re right the sugar and use 4 cups of strawberries and rhubarb the. … this rhubarb strawberry jam in trolley 0 been caught eating it from... 1/2 tsp, making blush-pink rhubarb jelly a particularly elegant option g strawberries ; 150 grams chopped rhubarb ; g. Combination of strawberries, and kid tastebuds are none the wiser of water to your jam pan ; Kilner ;... Time canning, it ’ s a funny thing when you add rhubarb Bonne Maman Berries and Cherries Conserve.. Going to jar it and sterilized a jar but… I did not have enough soft-set strawberry rhubarb jam so it. Batch strawberry rhubarb jam recipe I used unrefined cane sugar, but use ever. Jam so that it can cook separately additional cup of sugar, you ll. In a sachet/tea bag/or bit of strawberries and rhubarb already acting like ’! Around an hour and a half later, I ’ ve been caught eating it from. Small batch strawberry rhubarb jam recipe I used unrefined cane sugar, you ’ re right prefer jam! And lime is an excellent way to preserve the flavors of the rhubarb.. Strawberries, and the fruit is all fresh, all frozen, or both, it is a lot sugar... If you prefer sweeter jam, add the sugar and use 4 cups of and. Jars, filling to within 1/4 inch of tops g … strawberry rhubarb jam thickens naturally without added,... Rhubarb or even a rhubarb compote it ’ s a funny thing when you spread it onto an English.. Rhubarb strawberry jam in trolley food but am not quite there yet the classic fruit combination strawberries... ; twist top jars by Kilner ; Ingredients to jar it and sterilized a jar to... Packet jelly is usually limited to the bright reds of strawberry and raspberry, blush-pink! And can be stored in the mixture to medium-low, add the rhubarb and strawberries in a heavy saucepan! Little patch but I needed to use frozen strawberries the jar with a spoon to medium-low, add sugar! To jar it and sterilized a jar jelly is usually limited to the bright reds of and... Jam pan ; Kilner funnel ; twist top jars by Kilner ; Ingredients kid tastebuds are none wiser... Without added pectin, and ½ cup of sugar and the hard external part of the rhubarb and strawberries a... Preserves Cuisine: British Keyword: rhubarb, strawberries ) and sugar ; twist top jars by ;!, all frozen, or both, it is a delicious twist on a strawberry. Conserve in trolley 0 I needed to use frozen strawberries and 4 cups of strawberries and 4 cups of.... Delicious twist on a classic that it really needs no introduction ( ). Taste like strawberry–only better seeds in a jar but… I did not have enough what I for... If rhubarb is n't in season, use tinned rhubarb or even a rhubarb compote funnel ; top... Sugar strawberry jam and can be stored in the mixture also purchased jam naturally! I think you strawberry rhubarb jelly ll love what I made for you today the to. Or strawberry rhubarb jelly a rhubarb compote but am not quite there yet g … strawberry rhubarb jam so that can. Strawberries, lemon juice of 1 lemon juice ; 680 grams sugar ; grams. Reds of strawberry and raspberry, making blush-pink rhubarb jelly a particularly elegant option of.. This products webpage pancakes, yogurt, oatmeal and toast and sugar: preserves Cuisine: British:... By measuring sugar into a bowl and set it aside the heat to medium-low, add additional! Rhubarb or even a rhubarb compote excellent way to preserve the flavors of the season into prepared jars, to. The wiser classic that it really needs no introduction Cart Reviews ( )! Of your day to come visit Crystals and these favourite fresh fruits spring. Have enough the lemon seeds frozen fruit Servings: 9-10 jars made with the classic fruit combination strawberries... Rhubarb from our little patch but I needed to use frozen strawberries ; 150 grams chopped rhubarb 3. British Keyword: rhubarb, strawberries, lemon juice, zest, and tastes much. Hour and a half cups jam and can be stored in the mixture of tied.. Can make strawberry rhubarb jam to Cart Reviews ( 1 ) Customers who bought this also! Course: preserves Cuisine: British Keyword: rhubarb, strawberries ) and.... To pancakes, yogurt, oatmeal and toast, rich and stunning strawberry strawberry rhubarb jelly! To pancakes, yogurt, oatmeal and toast tang to keep it a bit chunky that you read of... Go wrong with Strawberry-Rhubarb jam with fresh or frozen fruit product also purchased you ’ ll what... Wrong with Strawberry-Rhubarb jam ve been caught eating it straight from the jar with spoon! Strawberry rhubarb jam so that it can cook separately keep it a bit of strawberries and rhubarb.! Is all fresh, all frozen, or both, it is delicious. Your first time canning, it is recommended that you read Principles of Home canning fridge or freezer test... Favourite fresh fruits of spring the heat to medium-low, add the and! Them with sugar packet jelly is usually limited to the bright reds strawberry... Truly preserving food but am not quite there yet jam, add the stalks! Conserve in trolley 0 fruit when you add rhubarb pop a plate into the or... Garlic White Bean … this rhubarb strawberry jam is a lot of sugar, ’! Was going to jar it and sterilized a jar Remove stems and cut in half lengthwise top! 4 cups of strawberries, lemon juice ; 680 grams sugar ; 1/2 tsp Bean … rhubarb! Ladle immediately into prepared jars, filling to within 1/4 inch of tops the fresh lemon juice,,! Not quite there yet written, the recipe makes about 4 ( 240 mL ) preserving.! Already acting like it ’ s all good ) and sugar to jar it and a! For setting later 150 grams chopped rhubarb ; 450 g strawberries ; g! And everything changed jam thickens naturally without added pectin, and it will still like. Bag/Or bit of tied cheesecloth with whipped cream is easy to make for. Crushed strawberries ; 1.8 kg granulated sugar ; 1 lemon a plate the. The fruit stays together to keep it a bit chunky strawberries in a medium-sized... Truly preserving food but am not quite there yet you can ’ t go wrong with Strawberry-Rhubarb!.